23-25 Vine Street | Whangarei

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Vegan Mexican Mince Pie – 4 Pack

$39.50

Additional information

Ingredients

Filling – Tomato, Kidney Beans, Sweet Corn, Onion, Water, Italian Red Wine, Garlic, Oil, Sugar, Salt, Herbs, Spices, Pastry: (Flour, Water, Olivani, Salt), T.V.P, Topping – (Soy Milk, Poppy Seeds), Water

Allergens

Gluten, Soy

May contain

Dairy, Sesame, Tree Nuts

Does not Contain

MSG, Artificial Colours or Flavourings, Palm Oil, Yeast

Cooking Instructions

From Frozen. Place on a tray in a preheated oven at 180° for 45 minutes. Internal temperature should be 75°

Storage

Keep frozen at less than -18°. Once defrosted, keep refrigerated between 1-5° and use within 3 days.

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